2 slabs of ribs (spare or baby back)
2 tablespoons dry rub
Sauce Beard BQ Yellow Beard Mustard Blend
1. Preheat oven to 325 degrees F (165 degrees C).
2. Place them in a 9x13 inch baking dish. Pour barbeque sauce over ribs. Cover dish with aluminum foil, and bake in the preheated oven for 1 to 1 1/2 hours, or until internal temperature of pork has reached 160 degrees F (70 degrees C).
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