
Red Beards Red Slaw
Prep time: 20 min
Servings: 8-10 hours
Ingredients
1 Cup Mayo
¼ cup apple cider vinegar
1 tbsp Dijon mustard
1/3 cup Beard Bq Original Sauce
2 tsp brown sugar
2 tsp celery seed
½ large head sliced cabbage
2 carrots shredded
Directions
Whisk together mayo, vinegar, Dijon mustard, sugar, Beard Bq Sauce and celery seed. Season with salt and pepper to taste. Add cabbage and carrots and mix to thoroughly combine.
Cover with plastic wrap and refrigerate until ready to serve.